"Hunger is the best sauce in the world."--Cervantes

KAHLUA PARFAIT Recipe

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This recipe for KAHLUA PARFAIT, by , is from OUR FAVORITE RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Saturday, October 18, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. dark chocolate cake mix, any brand
7 Skor candy bars, broken into small pieces
3 boxes INSTANT chocolate pudding mix (small)
5 c. milk
1 lg. Cool Whip (at least 12 oz.)
1 c. Kahlua

Directions:
Directions:
Bake cake according to directions on the box in a 9x13 pan. Cool completely. Cut into small squares, about 1" x 1". Mix three boxes of pudding with 5 cups of milk. Set aside.

Place a layer of cake squares in bottom of large glass trifle bowl. Sprinkle with 1/3 cup of Kahlua. Add a layer of pudding, then a layer of cool whip, sprinkle with candy pieces. Repeat this layering of ingredients until they are all gone...usually three layers. Cover and refrigerate until serving.

 

 

 

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