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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Clam Roll Recipe

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This recipe for Clam Roll is from Audrey Cire's Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Roll ingredients:
24 oz. cream cheese
2 tsp. A-1© sauce
1/2 c. mayonnaise
1 clove garlic, finely minced
1 small onion, finely minced
1/2 - 1 c. pecans, finely minced
2 cans smoked clams

Topping:
Chopped pecans, or chopped parsley or chili powder
Directions:
Directions:
Mix all ingredients. Shape into a roll and chill thoroughly. Roll in one of the toppings.
Personal Notes:
Personal Notes:
Smoked oysters may be substituted for the clams.

 

 

 

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