"Hunger is the best sauce in the world."--Cervantes

All in one Chicken Recipe

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This recipe for All in one Chicken, by , is from The Pass-It-On Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Amy Thorley
Added: Friday, October 17, 2008

Category:
Category:

Ingredients:  
Ingredients:  
4 chicken breasts (or one per person)
2 large carrots chopped
1 large onion roughly chopped
Any colour pepper roughly chopped
2 courgettes chopped roughly
As much garlic as you like in my opinion more the better

Basically any old veg can be chucked in depending on what the family like or what is hanging around in the fridge.

1 can of condensed chicken soup
1 can of condensed mushroom soup
1 can of water
sprinkling of dried mixed herbs
2x tsp vegetable stock powder
salt and pepper

Directions:
Directions:
Pre heat the oven to 200

Place all the raw ingredients into an oven proof dish and stir making sure that the chicken is covered by the liquid. If it is not, change dishes but do not add more liquid!

I meant to cover this with foil the first time I did it but forgot, so not necessary

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
This is a really great alternative to Sunday roast but all in one pot. Serve with mash, peas or anything that takes your fancy! Enjoy

 

 

 

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