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Pork Marinade Recipe

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This recipe for Pork Marinade, by , is from The Polkinghorn Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pete Polkinghorn
Added: Friday, October 17, 2008

Category:
Category:

Ingredients:  
Ingredients:  
cup soy sauce
cup orange marmalade
1/2 cup ketchup
1 cup honey
1 cup beer
garlic powder
kosher salt
coarse black pepper

Directions:
Directions:
Mix all ingredients well in zip lock bag. Add pork loin steaks and marinate for 2 hours. Grill steaks over mesquite coals to an internal temperature of 155 degrees. Reserve 1 cup marinade and pour into sauce pan. Cook over medium heat for several minutes until sauce is reduced by 1/3. Serve over steaks.

Number Of Servings:
Number Of Servings:
makes enough for 2 lbs. of meat
Preparation Time:
Preparation Time:
5 minutes

 

 

 

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