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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Pork Marinade Recipe

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This recipe for Pork Marinade is from The Polkinghorn Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¼ cup soy sauce
¼ cup orange marmalade
1/2 cup ketchup
1 cup honey
1 cup beer
garlic powder
kosher salt
coarse black pepper
Directions:
Directions:
Mix all ingredients well in zip lock bag. Add pork loin steaks and marinate for 2 hours. Grill steaks over mesquite coals to an internal temperature of 155 degrees. Reserve 1 cup marinade and pour into sauce pan. Cook over medium heat for several minutes until sauce is reduced by 1/3. Serve over steaks.
Number Of Servings:
Number Of Servings:
makes enough for 2 lbs. of meat
Preparation Time:
Preparation Time:
5 minutes

 

 

 

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