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Cream Cheese and Salsa Dip Recipe

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This recipe for Cream Cheese and Salsa Dip, by , is from Cook Book, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Thursday, October 16, 2008

Category:
Category:

Ingredients:  
Ingredients:  
8 oz cream cheese (softened)
1 jar or can favorite salsa
sliced green onion
chopped fresh tomato
chopped fresh cilantro
pinch of garlic salt

Directions:
Directions:
Mix all ingredients and serve tortilla chips

Personal Notes:
Personal Notes:
Cousins Donna and Kathy shared this recipe.

 

 

 

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