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Green Onion Casserole Recipe

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This recipe for Green Onion Casserole, by , is from "KICK IT UP", one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kaitlyn White's Family - Nana
Added: Wednesday, October 15, 2008

Category:
Category:

Ingredients:  
Ingredients:  
8 oz. cream cheese
8 oz. sour cream
1 pkg. green onions
1 lb. wide noodles
2 lbs. ground meat
1 can tomato paste
dash of salt
dash of garlic
Grated Cheddar Cheese

Directions:
Directions:
Cream together cream cheese and the sour cream. Clean and chop the green onions and add to the cheese mixture.Cook the noodles and butter as directed on package. Brown the meat and add the tomato paste, salt, garlic. Put in a 9 x 13 baking dish and cover with grated cheddar cheese. Bake at 350 degrees until the cheese is hot and bubbling.

 

 

 

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