"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Cookies N Cream Brownies Recipe

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This recipe for Cookies N Cream Brownies, by , is from The Lasley's Favorite Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Shanna Lasley
Added: Wednesday, October 15, 2008


1 pkg. cream cheese, softened
1/4 cup sugar
1 egg
1/2 tsp. vanilla extract
1/2 cup butter, melted
1/2 cup sugar
1/2 cup packed brown sugar
1/2 cup baking cocoa
2 eggs
1/2 cup all purpose flour
1 tsp. baking powder
1 tsp. vanilla extract
12 Oreo cookies, crushed

In a small mixing bowl, beat the cream cheese, sugar, egg and vanilla until smooth; set aside. For brownie layer, combine the butter, sugars and cocoa in a large mixing bowl; blend well. Add eggs, on at a time, beating well after each addition. Combine flour and baking powder; stir into the cocoa mixture. Stir in vanilla and cookie crumbs. Pour into a greased 11x7" baking pan. Spoon cream cheese mixture over batter;cut through batter with a knife to swirl. Bake at 350 for 25-30 minutes or until a toothpick inserted in the center comes out with moist crumbs. Cool completely on a wire rack. Cut into bars, Store in refrigerator.

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