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Pecan Crescent Cookies Recipe

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This recipe for Pecan Crescent Cookies, by , is from Descendants of the La Crosse Family, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Arlene Dombrowicki
Added: Tuesday, October 14, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 c butter or oleo
1/2 c powdered sugar
2 c flour
1/2 c chopped pecans
1 tsp vanilla
2 Tbsp lite cream

Directions:
Directions:
Cream oleo and sugar. Sift flour. Add to cream mixture with nuts. Add vanilla and milk or cream. Roll into small pieces - in hand shape into crescent. Place on ungreased pans. Bake at 350 for 12-15 minutes. While warm roll in powdered sugar.

Number Of Servings:
Number Of Servings:
3-4 dozen

 

 

 

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