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Chicken 'n' Chips Recipe

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This recipe for Chicken 'n' Chips, by , is from The Lasley's Favorite Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shanna Lasley
Added: Tuesday, October 14, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 can condensed cream of chicken soup, undiluted
1 cup sour cream
2 tbsp. taco sauce
3 cups cubed cooked chicken
12 slices process American cheese
4 cups broken tortilla chips

Directions:
Directions:
In a large bowl, combine the soup, sour cream, taco sauce. In an ungreased shallow 2 qt. baking dish, layer half of the chicken, soup mixture, cheese and tortilla chips. Repeat layers. Bake, uncovered, at 350 for 25-30 minutes or until bubbly.

 

 

 

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