"Hunger is the best sauce in the world."--Cervantes

Meat Loaf Recipe

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This recipe for Meat Loaf, by , is from The Little White Cookbook For Good Eaters, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Vera (Grandma) Halverson
Added: Tuesday, October 14, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 lb. ground beef
1 envelope onion soup mix
1 c. sour cream
2 eggs, slightly beaten
1 c. soft bread crumbs
2 strips bacon

Directions:
Directions:
Combine onion soup mix with sour cream. Add the eggs, meat and bread crumbs. Mix well and shape into loaf and put in a greased loaf pan. Lay the bacon strips over top. Preheat oven to 500 then turn down oven to 375 and bake 1 hour.

 

 

 

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