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Wild Rice Casserole Recipe

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This recipe for Wild Rice Casserole is from The Little White Cookbook For Good Eaters, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. raw wild rice
2 c. water
1 tsp. salt
1 lb. lean ground beef
1 -4 oz. can mushrooms
1/4 c. chopped celery
1/2 c. chopped onion
1/4 c. butter
2 T. soy sauce
1 c. sour cream
1/8 tsp. pepper
1/4 c. slivered almonds
1/2 c. water chestnuts
Directions:
Directions:
Bring rice, water and salt to a boil.
Reduce to simmer and cook 45 minutes. Drain excess water. Brown ground beef, drain and set aside. Brown mushrooms, celery and onion in butter. Mix all ingredients and bake in 350º oven for 30 minutes.

 

 

 

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