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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Baked Cinnamon Apples Recipe

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This recipe for Baked Cinnamon Apples is from Cooking With The POLK Girls, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 baking Apples (Rome, Beauty, Golden Delicious)
4-8 Tbsp. Brown Sugar, packed
4 tsp. Butter
1/2 tsp. ground Cinnamon
Water
Directions:
Directions:
Preheat oven to 375º
Core apples and pare 1 inch strip of skin from around middle of each apple (or pare upper half of each to prevent splitting).
Place apples upright in ungreased baking dish. Place 1-2 Tbsp. sugar, 1 tsp. butter and 1/8 tsp. cinnamon in the center of each apple. Pour water (1/4 inch deep) into baking dish.
Bake uncovered until tender when pierced with fork, ~30-40 minutes. (Time will vary with size and type of apples.) Spoon syrup in dish over apples several times during baking.
Number Of Servings:
Number Of Servings:
4

 

 

 

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