"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Trash Recipe

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This recipe for Trash, by , is from Grandad's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.


Added: Monday, October 13, 2008


Corn Chex©
Rice Chex©
Wheat Chex©
Gardetto's Snack-ins©
Gardetto's ©
Corn nuts©
Pretzel Sticks
Mixed Nuts
5 T Worchestershire Sauce
3 T Tabasco Sauce©
1/2 t Garlic Powder
1/2 t Onion Salt
1 T Seasoning Salt
1 Stick of Butter

-Melt butter in microwave.
-Add worchestershire, tabasco, garlic powder, onion salt and seasoning salt to melted butter and stir well.
-In a freezer bag, fill up with as much of the cereals and snacks as you want. Fill to top.
-Pour butter mixture into freezer bag on top of snacks. Shake bag until all cereals and snacks are saturated with butter mixture.
-Pour into a large pan.
-Spread out in pan.
-Put in preheated oven at 275º.
-Every 20 minutes, take out of oven, stir so that wet mixture is on top.
-Sprinkle with paprika and put back into oven.
-Continue until trash is cooked for 1 1/2 hours

Preparation Time:
Preparation Time:
1 hour and 45 minutes
Personal Notes:
Personal Notes:
This is Grandad's famous trash. It is best served during Football season and during the holidays. Note that the above dry ingredients are suggested, but not required. These are just a few of his favorites that he added.




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