"Those who forget the pasta are condemned to reheat it."--Unknown

Chicken Enchilada Dip Recipe

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This recipe for Chicken Enchilada Dip, by , is from "KICK IT UP", one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Susan Moser (Carley Mrozinski)
Added: Monday, October 13, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 (12oz) can chicken
2 (8oz) packages cream cheese
1 can Ro-Tel Tomatoes
1-1/2 cups grated cheddar cheese
1 tsp. chili powder
1 tsp. garlic salt
1/2 tsp. paprika
3 green onions
3 tbsp. cilantro, chopped ( I use 1 tbsp. dried)

Directions:
Directions:
Mix well and chill 1 hour.

 

 

 

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