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Party Cheese Ball Recipe

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This recipe for Party Cheese Ball, by , is from Audrey Cire's Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Barbara Cire
Added: Sunday, October 12, 2008

Category:
Category:

Ingredients:  
Ingredients:  
8 oz. cheddar cheese, shredded
8 oz. cream cheese
4 oz. bleu cheese
2 T. Worchestershire ęsauce
2 T. minced onion, parsley or chopped nuts

Directions:
Directions:
Let cheese get soft. Combine all ingredients and mix well. Shape into a ball and roll in chopped parsley or nuts. Refrigerate, but let stand at room temperature for at least 1 hr. before serving.

 

 

 

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