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Cuero Cake or Chocolate Orange Cake Recipe

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This recipe for Cuero Cake or Chocolate Orange Cake is from Audrey Cire's Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 c. butter
2 1/2 c. sugar
5 eggs, separated
2 squares chocolate, melted
Grated rind of one orange
1 tsp. vanilla
1 tsp. baking soda
1 c. buttermilk
3 c. sifted cake flour
1/2 c. orange juice

Directions:
Directions:
Cream butter and add sugar gradually. Add beaten egg yolks and mix well. Add the chocolate, orange rind, orange juice and vanilla; mix well. Mix the soda with the buttermilk and add to creamed mix alternately with flour. Beat well. Fold in stiffly beaten egg whites and pour into 3 greased and waxed paper 9" cake pans. Bake at 350º.

Preparation Time:
Preparation Time:
30 min.
Personal Notes:
Personal Notes:
An orange or milk chocolate butter cream frosting is excellent on this cake.

 

 

 

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