"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Manhattan Clam Chowder Recipe

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This recipe for Manhattan Clam Chowder, by , is from Recipes from home, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Grandma
Added: Sunday, October 12, 2008

Category:
Category:

Ingredients:  
Ingredients:  
11/2 tsp. veg oil
1/2 cup chopped onion
1/2 cup chopped celery
1/2 cup chopped carrots
1 (15 oz.can tomatoes
1/4 tsp.salt
1/8 tsp pepper
1(61/2oz0 can clams
1 cup water
2tbsp.tomato paste 1 tbsp parsley flakes 1/4 tsp. Thyme

Directions:
Directions:
Cook vegetables in oil stirring often for about 3 minutes. add the rest of the ingredients,stir until blended. Lower heat and let simmer,covered for about 25 minutes.

 

 

 

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