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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Celery Soup My way Recipe

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This recipe for Celery Soup My way is from 5 o:clock...Suppers Ready!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tbsp. butter
1 clove garlic
1/4 tsp.powdered ginger
3 cups water
2 tbsp. flour
i onion
1 tsp.salt
2 cups celery,chopped
dash of pepper
1/2 cup of either whipping cream or creamo
Directions:
Directions:
Heat butter, add onion, crushed garlic,ginger and celery.
Cook but do not allow this to color. Add water, salt and pepper and simmer for 20 mins. Cool and puree vegetables. Reheat. Blend flour with the cream and add to heated puree. Heat to boiling stirring continuously.
Number Of Servings:
Number Of Servings:
6

 

 

 

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