"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Skylar's Apricot Slovakian Cookies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Skylar's Apricot Slovakian Cookies, by , is from McKee Cooks, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cheryl and Skylar Brown
Added: Saturday, October 11, 2008

Category:
Category:

Ingredients:  
Ingredients:  
8 oz. cream cheese
1 lb. butter
4 c. flour
powdered sugar
2 jars apricot (or nut) filling

Directions:
Directions:
Preheat oven to 400. Mix cream cheese and butter together by hand; add flour; form into ball. Snip off a piece the size of a golf ball - roll out on powdered sugar. Cut dough into 4 squares; fill with 1/2 t. apricot or nut filling. Fold dough over filling. Bake on cookie sheet 8-10 minutes or until light brown.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1289W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!