"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Remalude Dressing Recipe

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This recipe for Remalude Dressing, by , is from Audrey Cire's Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Saturday, October 11, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 lemon-sized onion, minced
2 garlic cloves, minced
1 c. mayonnaise
1/2 c. vegetable oil
1/4 c. chili sauce
1 T. dry mustard
1 T. Worcestershire sauce
1/4 tsp. red pepper
dash of hot sauce
dash of paprika

Directions:
Directions:
Blend well and chill in a covered jar.

 

 

 

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