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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Squash Casserole Recipe

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This recipe for Squash Casserole is from Audrey Cire's Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. cooked squash
1 c. shredded cheddar cheese
1 small onion, minced
1 can of cream of mushroom soup
8 oz. sour cream
Several crushed Ritz cracker crumbs
Directions:
Directions:
Mix all ingredients; pour into buttered casserole and sprinkle with Ritz© cracker crumbs. Bake at 350º, until brown and bubbly.

 

 

 

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