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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

HOMEMADE APPLESAUCE Recipe

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This recipe for HOMEMADE APPLESAUCE is from Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 apples, peeled cored, diced into fairly large chunks (any kind you like)
1 cup of water
2 cinnamon sticks
sugar to taste or equal
Directions:
Directions:
Add the apples, water and cinnamon sticks to your pan, bring to a boil, then add lid, lower heat and simmer for 20 minutes until tender.

Drain water, as much as you can, remove the cinnamon sticks, return to pan.

Sweeten to taste, it will be chunky, you can put it in the blender, food mill or use a stick blender to make it more like a supermarket brand consistency, but we liked it chunky.

 

 

 

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