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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Applescotch Dessert Recipe

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This recipe for Applescotch Dessert is from Audrey Cire's Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/4 c. packed brown sugar
1 T. cornstarch
1 1/2 tsp. vanilla
1/4 c. butter or margarine
2 c. flour
1/4 granulated sugar
1 tsp. baking powder
1/3 c. shortening
3 c. chopped, peeled tart apples
3/4 c. milk
1 T. granulated sugar
1/2 tsp. ground cinnamon
2 c. cold water
Directions:
Directions:
Mix brown sugar, cornstarch, and 1/8 tsp. salt. Add 2 c. cold water; cook till bubbly. Cook and stir 2 minutes more. Add 1 tsp. vanilla and 2 T. butter or margarine. Pour into 9x13x2" baking dish. Combine flour, the 1/4 c. granulated sugar, baking powder and 1/2 tsp. salt. Cut in shortening. Stir in apples. Stir in milk and remaining vanilla till moistened. Drop by tablespoonfuls over syrup. Combine the 1 T. granulated sugar and cinnamon; sprinkle over top. Dot with remaining butter. Bake at 350º.
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
50-55 minutes

 

 

 

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