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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Chicken & Green Bean Casserole Recipe

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This recipe for Chicken & Green Bean Casserole is from The Cookbook of Our Favorite Foods and Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lbs Chicken, cooked and deboned
2 cans Green Beans, drained
1 can Cheddar Cheese Soup
1 can Cream of Celery Soup
3/4 can Milk
1/2 C Mayonnaise
2 T Lemon Juice
1 lg can Durkee Onion Rings
Directions:
Directions:
Cover bottom of 9 X 13 pan with chicken. Pour beans over. Mix soups, mayonnaise, milk and lemon juice. Pour over chicken and beans. Bake 350º for 1 hour. Last couple of minutes of baking time, cover with onion rings.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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