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Pineapple Fluff Pie Recipe

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This recipe for Pineapple Fluff Pie is from The Holston Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 tbsp. cornstarch
1/2 cup water
1/2 cup pineapple juice
3/4 cup sugar
1 cup drained crushed pineapple
3 egg whites
dash of salt
1 graham cracker crust or 9 inch pie shell
Directions:
Directions:
Blend Cornstarch & water. Add pineapple juice & 1/2 cup sugar & cook slowly until thickened stirring constantly. Add pineapple & cook a few minutes longer. In another bowl combine egg whites & salt. Beat until foamy. Add remaining sugar gradually beating until stiff. Fold into pineapple mixture & pour into pie shell. Cool.

 

 

 

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