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DIP ~ HOT CHEESE AND DRIED BEEF Recipe

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This recipe for DIP ~ HOT CHEESE AND DRIED BEEF is from OUR FAVORITE RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz. cream cheese
2 T. milk
3 oz. jar dried chopped beef
1/4 c. chopped green pepper
2 T. onion flakes
1/2 tsp. garlic salt
1/4 tsp. pepper
1/2 c. sour cream
1/2 c. pecans, chopped
1 T. butter, melted
Directions:
Directions:
Preheat oven to 350º.

Cream softened cream cheese with milk. Cut in chopped beef & green pepper. Fold in sour cream, onion, pepper, garlic salt and transfer to a small casserole. Bake for 20 minutes. Brown the nuts in butter & put nuts on top of dip. Serve with hearty crackers.

 

 

 

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