"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Old Fashioned Home Made Ice Cream Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Old Fashioned Home Made Ice Cream, by , is from The Fields Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda Robertson Fields
Added: Thursday, October 9, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 cups sugar
1 pint Half & Half
1 can Eagle Brand canned milk
2 tbsp vanilla
6 eggs
milk

Directions:
Directions:
Separate egg whites & beat until stiff. Add all ingredients, including egg yokes. Fill container 3/4 full with milk.

Number Of Servings:
Number Of Servings:
8 Servings
Personal Notes:
Personal Notes:
This is a real artery clogger, but it sure is good. This was my grandmother's recipe. They didn't worry about raw eggs back then. They just enjoyed the hand cranked homemade ice cream.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

427W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!