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Sweet Baked Corn Pudding Recipe

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This recipe for Sweet Baked Corn Pudding, by , is from THANKSGIVING, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Virginia Boll
Added: Thursday, October 9, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup sugar

3tbs flour

3 eggs

1 cup milk

1/4 cup melted butter

1/2 tsp salt

1/2 tsp pepper

1 15oz can whole kernel corn,drained

1 15oz can cream-style corn

Directions:
Directions:
Combine in bowl sugar and flour
Whisk in eggs,milk,butter,salt and pepper.
Stir in corn.
Pour into greased casserole.
Bake, uncovered at 350 for about 45 minutes until knife in center comes out clean

Number Of Servings:
Number Of Servings:
10

 

 

 

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