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French Toast Bread Recipe

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This recipe for French Toast Bread is from The Holston Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 3/4 cup All purpose flour
1 Tablespoon baking powder
1/2 teaspoon salt
1 cup sugar
1 egg beaten
1 cup milk
1/3 cup vegetable oil
1/2 teaspoon maple extract
1/2 sugar
2 teaspoons cinnamon
1/2 cup maple syrup
Directions:
Directions:
Preheat oven to 350 degrees. Grease bread pan. Combine first 3 ingredients, And set aside. Beat together egg,sugar, milk. vegetable oil,& maple extract. Combine Dry ingredients half at a time until blended. In a separate bowl mix the sugar and cinnamon together. Pour half the mixture in the greased bread pan, And sprinkle half the cinnamon sugar mixture over top & half of the maple syrup. Pour the rest of the bread mixture and sprinkle the rest of the cinnamon sugar on top and with a knife swirl the bread mixture. Bake for 30 minutes. Remove from oven and poke holes with a knife throughout the bread and pour the rest of the syrup over top. Bake for 15 more minutes and remove from the oven and let cool completely.

 

 

 

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