Click for Cookbook LOGIN
"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Mexican Lasagna Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mexican Lasagna is from The Holston Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound lean ground beef
1 {1 ounce} package taco seasoning mix
1 {14 ounce can peeled and diced tomatoes & chiles with juice
10 (6 inch) flour tortillas
1 cup prepared salsa
1/2 cup shredded Colby cheese
1 container sour cream
1/2 cup chopped green onions for garnish
Directions:
Directions:
Preheat oven to 350 F. In a large skillet over medium-high heat, brown the ground beef, and stir in the taco seasoning and tomatoes & chiles. Line a 9x13-inch baking dish with half the tortillas. Spoon the beef mixture into the dish, then top with the remaining tortillas. Spread salsa over the tortillas and sprinkle with the cheese.
Bake at 350 degrees F for 20 to 30 minutes, or until cheese is melted and bubbly.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

437W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!