Tennessee Sheet Cake Recipe

Tried it? Rate this Recipe:

This recipe for Tennessee Sheet Cake is from The Holston Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Desserts, Pies, Cakes and Cookies

Ingredients:	Ingredients: Cake~ 2 cups flour 2 cups white sugar 1 tsp. baking soda 1/2 tsp. salt 1/2 cup sour cream 2 eggs 1 cup butter 1 cup water 5 tbsp. unsweetened cocoa powder Frosting~ 6 tbsp. milk 5 tbsp. unsweetened cocoa powder 1/2 cup butter 4 cups confectioner's sugar 1 tsp. vanilla 1 cup chopped walnuts

Directions:	Directions: Preheat oven to 350º F. Grease & flour 10x 15 inch pan. Combine flour, sugar, baking soda & salt. Mix in sour cream, then beat in eggs. Set aside. In a saucepan, melt butter, stir in water. Add 5 tbps. cocoa. Bring mixture to a boil, remove from heat. Allow to cool, then stir cocoa mixture into dry ingredients, mix until blended. Pour into pan. Bake for 20 minutes. Frosting~ In a large saucepan, combine milk, cocoa & butter. Bring to a boil, remove from heat. Stir in confectioner's sugar & vanilla, then fold in nuts. Mix until blended. Spread over warm cake.

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now! Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

1966W

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!

Tennessee Sheet Cake Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions: