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Banana Split Cheese Cake Recipe

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This recipe for Banana Split Cheese Cake is from THE SMITH FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust:
2 1/2 c. graham cracker crumbs
3/4 c. melted marg.
1st. layer:
4 c. xxxx sugar
2 8oz. cream cheese (softened)
2nd layer:
2 to 3 sliced bananas
1 can crushed pineapples (slightly drained)
Toppings:
Large cool whip
1/2 c. chopped pecans
1 sm. jar stemmed cherries
Chocolate syrup
Directions:
Directions:
Crust: mix graham cracker crumbs and melted butter, pat into 13 x 9 pan. 1st layer: combine cream cheese and xxx sugar, spread over crust.
2nd layer: layer bananas over cream cheese mixture, using a slotted spoon layer crushed pineapples over bananas.
Topping: layer cool whip over fruit. Place cherries over cool whip (stem up - remember it is supposed to be a Banana Split), sprinkle nuts, then drizzle chocolate.
Personal Notes:
Personal Notes:
No Cooking Required!! This makes a really pretty presentation. I got the recipe from Lillis Cunningham.

 

 

 

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