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Christmas Cranberry Muffins with Warm Vanilla Sauce Recipe

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This recipe for Christmas Cranberry Muffins with Warm Vanilla Sauce, by , is from The Hen Party Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Maylene White
Added: Wednesday, October 8, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3 Tbs Melted Butter
1 C Sugar
1 C Milk
2 C flour
1 Tbs baking powder
3 C fresh cranberries

Sauce:

2 Cubes butter
2 C Sugar
1 C Whipping Cream or Heavy Cream
1 tsp Pure vanilla

Directions:
Directions:
In a bowl, mix together melted butter, sugar, flour, milk, baking powder until batter forms. Stir in cranberries. Grease large muffin tin or 9 x 13 pan. Spoon batter into pan. Bake at 350 F for 30 minutes.

Meanwhile, combine sauce ingredients in a saucepan, cooking on low heat and stir until sugar dissolves. Do not let boil!

To serve: Spoon vanilla sauce over cranberry muffin, or sliced piece. Serve warm.

 

 

 

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