"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Tuna Noodle Casserole Recipe

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This recipe for Tuna Noodle Casserole, by , is from The Eagles Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda Arthur
Added: Wednesday, October 8, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 large of Tuna
1 lb. of Velveeta cheese
1 pkg. of noodles (wide noodles)
1 can of cream of mushroom soup

Directions:
Directions:
Mix together tuna cream of mushroom soup and Velveeta cheese cook until cheese is melted. Boil noodles until done or according to package directions. Then mix with mushroom soup mixture. Bake in 9X13" pan for 30 minutes at 350*

 

 

 

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