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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Chocolate Chip Cookies Recipe

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This recipe for Chocolate Chip Cookies is from The Little White Cookbook For Good Eaters, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 c. shortening or butter
1 1/4 c. packed brown sugar
2 T. milk
1 T. vanilla
1 egg
1 3/4 c. flour
1 tsp. salt
3/4 tsp. baking soda
1 c. chocolate chips
1 c. chopped pecans (optional)*
Directions:
Directions:
Heat oven to 375º. Cream shortening/butter, brown sugar, milk and vanilla. Beat in egg. Combine flour, salt and baking soda. Mix into creamed mixture. Stir in chocolate chips and pecans. Bake 8-10 minutes for chewy cookies, 11-13 minutes for crisp cookies. Do not overbake!
*If not using nuts, add an additional 1/2 c. chocolate chips.

 

 

 

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