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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Vanilla Cream Pie Recipe

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This recipe for Vanilla Cream Pie is from A Collection of Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pie shell
1/2 c. sugar
3 T. flour
1 T. cornstarch
1/4 t. salt
1 1/2 c. milk
3 egg yolks slightly beaten
1 t. butter
1 t. vanilla
Directions:
Directions:
Combine sugar, flour, cornstarch and salt in the top of a double boiler. Mix together with a wooden spoon. Gradually add milk, egg yolks and butter. Have boiler touching the boiling water. Stir constantly for about seven minutes. When thickened, add vanilla.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
Grandma Marietta sometimes adds bananas that have been dipped in pineapple juice (to keep them from browning) to make Banana cream pie.

 

 

 

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