"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Babysitter’s Chicken Casserole Recipe

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This recipe for Babysitter’s Chicken Casserole, by , is from BRAT Diet, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Suzy Evans
Added: Monday, October 6, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 (7oz.) package uncooked macaroni
2 cans cream of mushroom soup
1 small onion, grated
2 c. cooked chicken, diced
2 c. cream or chicken broth
1/2 lb. diced Velveeta cheese
Salt and Pepper to taste

Directions:
Directions:
Combine all ingredients in a bowl and refrigerate overnight. Bake, uncovered, at 350º for 1 hour. Let stand 20 minutes before serving.

 

 

 

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