"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Peanut Butter Glazed Ham Recipe

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This recipe for Peanut Butter Glazed Ham, by , is from The Lasley's Favorite Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Paula Deen
Added: Monday, October 6, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 (10-12lb.) whole smoked picnic ham, rinsed and patted dry, untrimmed
1 cup chicken broth
1/2 cup creamy peanut butter
1/4 cup honey
1 clove garlic, chopped
2 tsp. soy sauce

Directions:
Directions:
Position an oven rack in the lower third of your oven. Preheat the oven to 325. Place the ham on a rack in a roasting pan. Place the pan in the oven and roast the ham for 20 minutes per pound. If the ham begins to burn, cover loosely with foil. At the end of the cooking time, in a blender, combine the broth, peanut butter, honey, chopped garlic and soy sauce. Slather the glaze all over the surface of the ham and cook an additional 20 minutes. Remove the ham from the oven and allow it to sit for about 15 minutes before carving.

 

 

 

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