"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Napa Salad Recipe

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This recipe for Napa Salad, by , is from Muzynski Memories, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carolyn Muzynski Hart
Added: Sunday, October 5, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 bunch scallions
1 head cabbage
1/4 c. butter
1/2 c. slivered almonds
2 tsp. sesame seeds
2 packages chicken flavored Ramen noodles, finely broken
seasoning packets from Ramen noodles

Dressing:
1/8 c. dark sesame oil
3/8 c. vegetable oil
1/2 c. sugar
1/4 c. white vinegar
2 tsp. soy sauce

Directions:
Directions:
Finely chop scallions and slice cabbage. Set aside. Melt the butter and add almonds, sesame seeds, broken noodles and seasoning packets and saute until browned. Let mixture cool. Mix with the cabbage and toss with the dressing just before serving.

 

 

 

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