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Ricotta Gelatin Mold Recipe

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This recipe for Ricotta Gelatin Mold, by , is from Muzynski Memories, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Janet Muzynski
Added: Sunday, October 5, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 small packages lime jello
3 c. boiling water
1 c. ricotta cheese
1 small can crushed pineapple, with juice
1 c. whipped cream

Directions:
Directions:
Dissolve jello into boiling water. Chill until slightly thickened. Beat in ricotta and pineapple, juice and all. Fold in whipped cream. Chill until set.

 

 

 

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