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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

FROSTING ~ BOILED FROSTING Recipe

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This recipe for FROSTING ~ BOILED FROSTING is from OUR FAVORITE RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 egg whites, 1/4 cup
1 1/2 c. sugar
1/3 c. water
2 T. light corn syrup

dash of salt
Directions:
Directions:
Place all ingredients in double boiler. Bring water to a boil. Beat at high speed over the boiling water for 7 minutes. Remove pan from double boiler, add vanilla and beat another minute. It will be thick and ready to frost a cake.

 

 

 

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