"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Shrimp Dip Recipe

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This recipe for Shrimp Dip, by , is from Recipes from the Rogers Family and Beyond!, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shannon Koene
Added: Tuesday, July 19, 2005

Category:
Category:

Ingredients:  
Ingredients:  
8 oz. cream cheese, softened
1 stalk celery, chopped
1/2 c. mayonnaise
1/4 c. chopped onion
1 small can shrimp, drained
salt and pepper, to taste
1 tsp. lemon juice

Directions:
Directions:
Beat cream cheese and lemon juice with mayonnaise. Add celery, onion, shrimp, salt and pepper. Beat well. Refrigerate at least two hours before serving.

Personal Notes:
Personal Notes:
This is from Jill Hollin, a friend from MOPS.

 

 

 

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