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Cheese Ball Recipe

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This recipe for Cheese Ball is from The Harrison Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 - 8 oz. packages cream cheese - softened
2 cups of chopped pecans
1/4 cup chopped bell pepper
1/4 chopped onion
1 8 oz. can crushed pineapple (drained)
1 tsp. season salt
Directions:
Directions:
Mix softened cream cheese, 1 cup of pecans, bell pepper, onion, pineapple and season salt.

Chill cheese ball at least 3 to 4 hours. Roll cheese ball in remaining 1 cup of pecans.

 

 

 

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