Click for Cookbook LOGIN
"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Gramp’s Crispy Chicken Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Gramp’s Crispy Chicken is from The Hardin Family's Good Grub, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Chicken; cut in pieces
Buttermilk
Corn Flakes; crushed
Favorite seasonings
Directions:
Directions:
Add seasonings to the crushed corn flakes. Dip chicken pieces in buttermilk. Roll the pieces in corn flakes. Place in baking pan. Bake at 325* about 1 hour. Chicken should be brown.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

343W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!