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Cashew Cookies Recipe

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This recipe for Cashew Cookies, by , is from Faith, Family, and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Rebecca Pace
Added: Saturday, October 4, 2008
Category:
Category:
Ingredients:  
Ingredients:  
1/2 Cup Butter
1 Cup Brown Sugar
1 Egg
1/3 Cup Milk
1/2 tsp. Vanilla
2 1/2 cups Flour
3/4 tsp Baking Soda
1 3/4 Cup Cashews

- - Frosting - -
1.2 Cup butter - browned.
Add 3 TPL Milk,
1/2 tsp, Vanilla
and powdered sugar.
Beat until Smooth
Directions:
Directions:
Cream together butter, sugar, egg, milk and vanilla. Add sifter flour with baking soda. Fold in cashews. Bake 375 degrees for 10 minutes.

When cool, add frosting
Personal Notes:
Personal Notes:
~~When you fall down, you wonder what else you can do while you're down there ~~

 

 

 

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