"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."--Voltaire

Chili Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chili, by , is from The Cookbook of Our Favorite Foods and Memories, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kris Birkholz
Added: Saturday, October 4, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 lb Ground Beef; browned and drained
26 oz can Hormel Chili (HOT With Beans)
2 C cooked Macaroni
15 oz can Kidney Beans, drained
46 oz bottle V-8 100% Vegetable Juice
28 oz can Stewed Tomatoes, cut up
1 1/2 TChili Powder

Directions:
Directions:
In a large Dutch oven, stir all ingredients together. Heat.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

284W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!