This recipe for Unstuffed Pigs In Blanket, by Ciara Terabasso, is from McKee Cooks,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
2 1/2 lbs. chopped cabbage 1 1/2 lbs. ground beef 2 med. onions, chopped 1/2 c. uncooked rice 1 1/2 c. water 16 oz. tomato sauce 1/2 c. barbecue sauce
Lay cabbage in 9x13 casserole. Brown meat and onions. Add salt and pepper to taste. Add uncooked rice and pour mixture over cabbage. In a pan, bring water and sauce to simmer and pour over cabbage. Cover and bake 1 1/2 hours at 350º.
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