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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

GORP Recipe

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This recipe for GORP is from OUR FAVORITE RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. oatmeal (quick)
2 c. peanuts
1 c. coconut
1/2 c. wheat germ
1 c. honey
4 T. vegetable, canola or peanut oil
3 c. M & M's
2 c. raisins
3 c. dried apricots, cranberries, cherries
Directions:
Directions:
Preheat oven to 300º.

In a large bowl, combine the oatmeal, peanuts, coconuts, wheat germ. Combine honey and oil, and stir into dry mixture. Spread into greased 11x 14 baking pan. Bake for 30 - 40 minutes until light brown, stirring every 10 minutes.

After cooking, place on parchment to cool. When cool, break bite sized pieces into a bowl, and add M & M's and dried fruit. Store in ziploc or container with lid.

 

 

 

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