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Easy Company Chicken Recipe

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This recipe for Easy Company Chicken, by , is from HealthPartners Central Lab Cookbook 2008, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Arlyce Eide
Added: Wednesday, October 1, 2008

Category:
Category:

Ingredients:  
Ingredients:  
8 boneless skinless chicken breasts
8 slices (1 ounce each) swiss cheese
1 pkg (14 ounces) stuffing mix
2 cans cream of celery soup
1/2 cup butter

Directions:
Directions:
Preheat oven to 350 degreese. Rinse chicken; pat dry. Arrange in greased 9x13 baking pan. Place a cheese slice on each chicken breast. Cover chicken and cheese with stuffing mix. Spoon soup over stuffing. Melt butter in sauce pan. Drizzle over top. Baked, covered at 350 degrees for 1 hour. Bake uncovered, for 15 minutes longer.

 

 

 

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