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Bananna Crunch cake Recipe

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This recipe for Bananna Crunch cake is from The Baber Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Topping:
1/2 cup chopped walnuts
1/4 cup brown sugar
1/4 cup butter or margarine

Cake:
1 yellow cake mix
1/4 cup chopped walnuts
1/2 tsp ground cinnamon
3 eggs
1/2 cup mashed banannas(about two)
3/4 cup water
1/4 cup vegtable oil
Directions:
Directions:
pre-heat oven to 350º
spray or grease bundt pan
mix topping and then spread into pan evenly
combine: cake ingredients
blend for two minutes
Bake for 50-55 minutes
Invert immedietly
let cool for 30 minutes

 

 

 

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